Size: 750 ml
Proof: 24
Created: France
Taste
Stags' Leap Napa Valley Cabernet Sauvignon is made from grapes grown in the famed Napa Valley, known for its exceptional wines. It produces a regional terroir wine which offers the most structured and balanced profile, exhibiting depth, rich flavors, and concentrated tannins that showcase the best of the region. The nose one this one features aromas of black currant, cherry and blueberry aromatics remain distinctly bright in this inviting wine. The palate offers a layered complexity of forest floor, savory herbs, and sweet tobacco that seamlessly blends with the vibrant red fruit. Persistent tannins frame a round, full structure and soft, fresh finish.
History
Stags' Leap Napa Valley Cabernet Sauvignon is produced at Stags’ Leap Winery has established itself as a pillar of Napa Valley winemaking history, producing wines that reflect the estate’s heritage, commitment to quality, and expression of Napa’s unique terroir. Stags’ Leap Winery has a rich history dating back to the late 19th century, with vineyards that played a crucial role in the famous 1976 judgment in Paris. It is produced with estate-grown grapes: most of the Cabernet Sauvignon from Stags’ Leap is made from estate-grown grapes, reflecting the unique terroir of this vineyard in the heart of Napa Valley.
Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.
