• Aged Twelve Years
• Small Batch Bourbon
• Aged In New Oak Barrels

Taste
1792 Aged Twelve Year Bourbon is rich on the nose, with dominant notes of banana. It smells like cotton candy and deliciousness. Full of rich toffee, chocolatey, fruity flavors inviting a citrusy taste. The finish doesn’t last as long, leaving an oaky taste at the back end with a dry finish.

History
1792 Aged Twelve Year Bourbon was crafted in a distillery built next to Thomas Moore Spring, back in 1879. There are two natural springs on the property that have limestone that filters the water. Limestone filters out the iron and adds calcium to our water. Making it perfect for creating bourbon. After we’ve taken our corn, rye, and barley, cooked it fermented, and distilled it. The product comes up to still and then gets put into barrels. The tail box in the distillation process is essentially a show box that allows you to see what’s coming out and taste the whiskey before they put it in a barrel made from copper. There are several types of 1792 whiskey.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.