Size: 750ml
Proof: 86 Proof
Created: Japan

• Aged For 23 Years, Offering A Rich And Complex Flavor Profile That Whisky Enthusiasts Will Appreciate
• Smooth And Refined, Perfect For Sipping Neat Or Adding Sophistication To Your Favorite Cocktails
• Crafted Using Traditional Japanese Techniques, Reflecting A Commitment To Quality And Craftsmanship

Taste
The Makoto 23 Year Whisky presents a deep amber hue that beckons you to explore its rich complexity. Aromas of dried fruit and caramel intertwine with subtle spice, creating an inviting bouquet. Upon tasting, you’re greeted with a luxurious, velvety texture, where notes of toffee and oak unfold gracefully. A hint of smokiness adds intrigue, leading to a long, elegant finish that lingers on the palate, making it a truly exceptional whisky experience.

History
The distinguished Makoto 23 Year Whisky hails from the heart of Japan, where whisky crafting is regarded as an art form. This exceptional spirit is a blend of tradition and innovation, created by skilled artisans who draw upon centuries of knowledge in whisky production. The 23-year aging process takes place in carefully selected barrels, allowing the whisky to develop a complex flavor profile that reflects its heritage. With each sip, drinkers are treated to layers of rich, nuanced flavors that showcase the dedication and precision that goes into each bottle. Makoto 23 Year Whisky is more than just a drink; it is an experience steeped in the artistry and culture of Japanese whisky-making.

Please drink responsibly. You must be at least 21 years of age to consume alcoholic beverages.