Size: 750ml
Proof: 76 Proof
Created: Japan

• Infused With Ginger
• White Appearance
• Rice And Barely With Ginger

Taste
Rihei Ginger Shochu is a unique spirit crafted from high-quality ginger sourced from Japan's Miyazaki prefecture. The distillery, founded by Rihei Ochiai, blends a century of traditional techniques with modern innovations, resulting in a distinct flavor profile that celebrates local ingredients. This smooth shochu offers a refreshing ginger kick, making it an excellent choice for those seeking something different. Enjoy it neat, on the rocks, or as part of a creative cocktail.

History
Rihei Ginger Shochu is a unique spirit that originates from the Kumamoto Prefecture in Japan, where its production began in the early 20th century. This shochu is distinguished by its use of locally sourced ginger, which imparts a distinctive flavor profile that sets it apart from traditional shochu varieties. The process of making Rihei involves carefully selecting high-quality ingredients, including sweet potatoes and barley, alongside fresh ginger, which is known for its aromatic and medicinal properties. Over the decades, Rihei Ginger Shochu has gained a reputation for its smoothness and versatility, becoming a favored choice for both sipping neat and mixing in cocktails. As consumer interest in craft spirits has surged, Rihei has embraced its heritage while innovating to appeal to modern tastes, ensuring that this beloved drink continues to thrive in contemporary Japanese culture.