Size: 750 ml
Proof: 35
Created: Italy

• Zucca Amaro Rabarbaro is a traditional Italian amaro made from rhubarb, offering a complex and bitter-sweet flavor profile. It is carefully crafted by infusing a blend of herbs, roots, and botanicals with a base of neutral spirits, bringing out the natural bitterness of rhubarb.

• The liqueur has a deep amber color with rich herbal and earthy aromas. Its taste is bold, with a mix of bitter rhubarb and subtle sweet notes, balanced by hints of citrus, spices, and a light herbal complexity. The finish is smooth with a lingering bitterness.

• Produced in Italy, Zucca Amaro Rabarbaro has been enjoyed for over 150 years, becoming a classic in the world of Italian amari. It is often enjoyed as a digestif, served neat or on the rocks, and can also be used in cocktails to add depth and complexity.

Taste
Zucca Amaro Rabarbaro has a distinct bitter flavor profile that is immediately noticeable, with the rhubarb's earthy bitterness taking center stage. The herbal and citrus notes add complexity, and the slight sweetness helps to balance the bitterness. It has a long, smooth finish that leaves a memorable aftertaste, making it an excellent choice for those who enjoy more bitter, herbal spirits.

History
Founded in the 19th century in Milan, Zucca is one of Italy’s oldest and most respected producers of amaro. The company’s flagship product, Zucca Amaro Rabarbaro, was first created in the 1840s and has since been perfected through generations of expertise. With its rich history and commitment to quality, Zucca has remained a staple in Italian drinking culture.

Please drink responsibly. You must be at least 21 years of age to consume alcoholic beverages.