History
Italicus Rosolio Di Bergamotto Liqueur is produced from bergamot orange is a citrus fruit that has its roots in South-East Asia but is also grown in other regions, mainly around the Ionian Sea. The Calabria region of southern Italy is a particularly notable producer with the fruit being featured as the symbol of the city. Intensely fragrant, it is often found as an ingredient in perfume, its aromatic nature working particularly well in liqueurs. It is crafted with Calabrian bergamot of protected origin that was chosen for its freshness and intensity, as well as a selection of Italian botanicals, it's grown, harvested, and made in Italy. The liqueur is based on a historic recipe from Torino of a drink known as "The Drink of Kings" that dates back to the 1850s. Built on family tradition, the aperitif takes its inspiration from rose liqueur. 

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.