Size: 750ml
Proof: 29 Proof
Created: Marlborough, New Zealand

• Crisp And Aromatic Sauvignon Blanc
• Aromas Of Tropical Fruit, Gooseberry, And Fresh Herbs
• Medium-Bodied With Flavors Of Passionfruit, Citrus, And A Hint Of Green Bell Pepper

Taste
Clark Estate Sauvignon Blanc Marlborough presents a bright, fresh profile with vibrant tropical fruit flavors, including passionfruit and citrus, accented by the signature herbaceous notes of gooseberry and green bell pepper. The wine's refreshing acidity and clean, crisp finish elevate its appeal, making it an ideal companion for a variety of dishes, such as succulent seafood, fresh salads, or tangy goat cheese. Each sip offers a lively and flavorful experience that is both invigorating and satisfying.

History
Clark Estate Sauvignon Blanc Marlborough is crafted in the heart of Marlborough, New Zealand, a region celebrated for its exceptional Sauvignon Blanc. Established with a commitment to quality, Clark Estate has become synonymous with vibrant and expressive wines that capture the essence of their surroundings. The unique combination of the region's cool climate and diverse terroir results in grapes that are rich in flavor yet balanced in acidity. This dedication to the land and sustainable practices allows Clark Estate to produce wines that reflect both the purity of the fruit and the artistry of winemaking, making each bottle a true representation of Marlborough's winemaking heritage.

Please drink responsibly. You must be at least 21 years of age to drink alcoholic beverages.