Size: 355ml
Proof: 6.0 Proof
Created: Kiuchi Brewery, Ibaraki Prefecture, Japan

• Japanese Sour Plum Highball Made By Distilling Hitachino Nest White Ale And Aging It With Estate-Grown Ume (Japanese Sour Plums) For Seven Months
• Lightly Carbonated With A Refreshing Balance Of Tartness And Subtle Sweetness
• Crisp And Effervescent, Offering A Unique Twist On Traditional Highball Cocktails

Taste
The Hitachino Highball Umeshu Special is a delightful blend that brings together the tartness of ume fruit and a subtle sweetness, enhanced by gentle effervescence. Utilizing distilled Hitachino Nest White Ale as a base, it delivers delicate notes of hops and malt, creating a well-balanced and refreshing flavor profile. Each sip reveals a harmonious interplay of flavors, making it an ideal choice for those looking for a unique and invigorating beverage that delights the palate.

History
The Hitachino Highball Umeshu Special is a creative blend from Kiuchi Brewery in Ibaraki Prefecture, reflecting a modern twist on traditional Japanese beverages. By distilling their renowned Hitachino Nest White Ale and infusing it with locally sourced ume, this highball represents an innovative approach to crafting drinks. The infusion of ume, a fruit revered in Japanese culture for its unique flavor, adds a refreshing and sophisticated note to the highball. This beverage not only showcases the brewery's commitment to quality and creativity but also highlights the melding of traditional brewing methods with contemporary tastes, making it a standout choice for those seeking a unique drinking experience.

Please drink responsibly. You must be at least 21 years of age to purchase alcoholic beverages.