History
Ome Sur Mezcal is made with maguey Cirial, which is a Karwinskii agave similar to Cuishe or Madre-cuishe. This mezcal is traditionally produced in a stone horno and fermented in pine vats. It is double-distilled in copper by Fulgencio Hernandez in Santa Maria Zoquitlan, Oaxaca. It is produced by a brand steeped in the rich history of tequila production. Each bottle carries the legacy of Cecilia Murrietas dedication to producing tequila at the highest level, representing the finest Mexican tequila heritage. This brand is consistently committed to quality and tradition. It has become a symbol of Mexican excellence in spirits. Whether you enjoy it in Mexico or around the world, it's a must-have for tequila enthusiasts who want to choose this incredible tequila's authenticity and unique taste. Embrace the Mexican spirit and let your' drinking experience be elevated with Ome Sur Mezcal – where tradition, flavor, and everything you drink become one.  It is a very approachable reposado suited for mixing and sipping neat.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.