Size: 750 ml
Proof: 120.2
Created: WhistlePig Farm Distillery

• Aged 14 Years
• Finished In Hogshed Barrels
• “The Independent"

Taste
WhistlePig The Boss Hog Edition 3 is known as Edition Number 3 in "The Boss Hog Series" of Whiskeys produced in Vermont to commemorate the Harvest of the Whistle pig. This Special Edition Whisky is produced with a mash bill of corn malted barely and extra rye to impart a spicier tone all through out the whiskey. This limited edition whisky is rich and complex with dominant aromas of wood mingled with black cherries, and caramel. On the palate,  you'll notice undertones of gingerbread and vanilla. The finish is spicey and long with woody notes.

History
WhistlePig The Boss Hog Edition 3 is the third edition of the highly sought after "Whistlepig Series". It is known as “The Independent". It was produced in Shoreham, Vermont at a 500 acre farm which is not opened to the public. Whistlepig has continued to grow in popularity due to its longer aging process and premium packaging. This old whisky is Hand Bottled in Vermont, and topped with stopper of a flying pig chiseled by hand by Danforth Pewter Works.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.