Size: 750ml
Proof: 86 Proof
Created: Yamazaki Distillery

• Aged 18 Years
• Award Winning Japanese Whisky
• Earned Gold At The 2007 International Spirits Challenge

Taste
Yamazaki 18 Year is a highly collectible single malt whiskey that has been meticulously aged for eighteen years. It spends 80% of its maturation period in Sherry casks, unlike the twelve-year version, which predominantly uses white oak. This aging process contributes to a richer and more complex flavor profile. The nose presents bright bursts of zesty citrus peel, beautifully mingled with hints of Sherry. Upon tasting, you are awakened by bold notes of oak and succulent orchard fruits, complemented by a touch of wood resin. The finish is nothing short of luxurious, revealing subtle hints of florals along with lingering notes of sherried dried peels, making each sip a delightful experience that lingers on the palate.

History
Yamazaki 18 Year is a prestigious single malt whisky produced at the Yamazaki Distillery in Japan, renowned for its exceptional quality and craftsmanship. Established in 1923, the Yamazaki Distillery is Japan's first commercial whisky distillery, founded by Shinjiro Torii, who sought to create a whisky inspired by the rich traditions of Scotland while incorporating Japan's unique terroir. The distillery's picturesque location near Osaka, surrounded by nature, contributes to its distinctive flavor profile. Over the decades, Yamazaki has garnered numerous awards and accolades, solidifying its reputation as a leader in the world of whisky, and the 18 Year expression is particularly celebrated for its complex flavors and elegance.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.