Created in: Copall Tree Distillery
- Transparent appearance
- Aged in American oak barrels
Copalli Single Estate Cacao Rum is smooth and rich with sweet notes of cacao, creating chocolatey notes and a blend of sweet orange and aromatic lemongrass.
Copalli Single Estate Cacao Rum is crafted with a unique 100% sustainably distilled, single estate, organic rum made in the heart of the Belizean rainforest using all-natural ingredients. The rum pot is distilled using freshly harvested sugarcane juice, rainforest canopy water, premium selected yeast, then aged in American Oak barrels to produce a full bodied, sweet tasting rum.
Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.