Size: 750ml
Proof: 80 Proof
Created: Mexico

• Espadin Mezcal
• Distilled In Copper
• Aged For 6 Months

Taste
Los Javis Reposado Espadin Mezcal offers a beautifully balanced profile that captivates the senses from the first sip. The aroma is rich and inviting, with notes of roasted agave intertwined with hints of vanilla and caramel, suggesting its time spent in oak barrels. On the palate, it delivers a smooth texture, showcasing flavors of dried fruit, a subtle smokiness, and a touch of spice that lingers delightfully. The finish is warm and satisfying, making it an exceptional choice for sipping or mixing in cocktails.

History
Los Javis Reposado Espadin Mezcal is produced with agave Espadin in Santiago Matatlan, Oaxaca, a region renowned for its rich mezcal heritage. The process begins with carefully selecting mature agave plants, which are then roasted in traditional underground ovens, imparting a distinct smoky flavor. After roasting, the agave is crushed using a horse-drawn Tahona, a method that preserves the agave's natural essence. The fermentation takes place with wild yeasts in open-air conditions, allowing for a unique flavor profile to develop. The mezcal is then double distilled in a copper pot still, enhancing its purity and character. After distillation, this mezcal is aged for six months in used American Oak bourbon barrels, which adds depth and complexity to its flavor. Whether you enjoy it in Mexico or around the world, it's a must-have for tequila enthusiasts seeking authenticity and a unique taste. Uncover a legacy of superior craftsmanship with Los Javis Reposado Espadin Mezcal. Add to your cart to embark on a timeless journey of taste and tradition. Best enjoyed neat or on the rocks to fully appreciate its intricate and layered flavor profile.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.