Size: 750ml
Proof: 107 to 111.8
Created: Michter's Distillery

• Single Barrel Bourbon
• Aged 10 Years
• Voted "Best American Whiskey" In Food & Wine Magazine

Taste
The Michter's 10 Year Bourbon 2019 showcases a remarkable blend of flavors, starting with a sweet and fruity profile that highlights fresh black cherries and caramel. The complexity unfolds as the bourbon evolves on the palate, revealing warm notes of vanilla and baking spices that dance harmoniously. The finish is earthy with an inviting warmth, leaving behind a gentle spice that lingers just long enough to entice another sip. This bourbon exemplifies Michter's commitment to quality and craftsmanship.

History
Michter's 10 Year Bourbon 2019 is created with tradition in mind at the Mitcher's Distillery in Kentucky, Louisville. It was created in pursuit of Michter’s goal of making the greatest American whiskey. In the 18th century, a Swiss Mennonite farmer by the name of John Shenk settled his family near Pennsylvania's Blue Mountain Valley. After a few years of hard work and long hours, Shenk was harvesting more grains than he could sell at the local market. As a result, Shenk purchased a still and began distilling the excess grains he harvested into whiskey. His distillery, which was eventually named Michter's, became the United States' first distilling company. After years of experimentation with different barrel finishes, Michter's 10 Year Bourbon is a barrel strength bourbon aged for an additional period in a second custom barrel. This second barrel, assembled from 24-month air-dried wood and then toasted, results in a highly flavorful bourbon that embodies the rich heritage and craftsmanship of Michter's, making it a sought-after choice for bourbon enthusiasts.

Please drink responsibly, you must be at least 21 years of age to drink alcoholic beverages.